Our Menu
FOR THE TIME BEING, MENUS CHANGE DAILY. EACH ITEM IS SUBJECT TO AVAILABILITY.
Menu
All meals come with a fresh salad.

1 Doubles
$5.00/no meat
$7.00/Curry Chicken
$8.00/Curry shrimp
$9.00/Curry Goat
(Similar to 2 flat bread )with season curry chick peas topped with cucumber chutney and tamarind sauce..

Juicy Stew Oxtail
$25.00
Choice of 2 our side items

Curry Chicken
$18.00
Choice of 2 our side items

Curry Goat
$22.00
Choice of 2 side items

Veg Plate
$15.00
Choice of 3 side items.

Aloo Pie
$6.00
Season potatoes in a fried dough with cucumber chutney and tamarind sauce.

Stew Chicken
$18.00
Choice of 2 sides.

Curry Shrimp
$20.00
Shrimp Saute in fresh herbs & Trinidad curry sauce with a choice of 2 sides.

Buss Up (Roti)
$18.00/Veg
$21.00/Curry Chicken
$22.00/Curry Shrimp
$23.00/Curry Goat
Plates come with a choice of 2 sides. Bhagi, Pumpkin, Potato & Channa or Bodi.
Sides

Curry Channa & Potatoes
$6.00
Curry potatoes with channa (chick peas) cooked in Trinidad curry with fresh herbs.

Rice & Peas
$6.00
Brown stew pigeon peas & rice cooked in coconut milk & fresh herbs.

Bhagi
$6.00
Spinach cooked in coconut milk with fresh herbs.

Curry Bodi
$6.00
Similar to green beans cooked in coconut milk with fresh herbs.

Mix Cabbage
$6.00
Bok choy, carrots, cabbage, ginger, garlic saute in oil.
White Rice (Basmati Rice)
$6.00
White rice
Plantains
$6.00
Sweet ripe Fried Plantains.

Rasta Pasta
$6.00/SM
$15.00/LG
Penne pasta, multi color peppers with heavy cream cooked in fresh herbs.
FOR THE TIME BEING, MENUS CHANGE DAILY. EACH ITEM IS SUBJECT TO AVAILABILITY.
Menu
All meals come with a fresh salad

1 Doubles
$5.00
2 Flat bara serve with turmeric channa (chick peas) with cucumber chutney & tamarind sauce.

Buss Up Roti
$18.00/Veg.
$21.00/Curry Chicken
$22.00/Curry Shrimp
$23.00/Curry Goat
Veggie $18|CChoice of 1 meat: Curry Chicken, Curry Goat, Curry Shrimp • Choice of 2 vegetable: Curry Channa (chick peas) & Potatoes, Bhaji, Bodi, or Pumpkin.

Stew Chicken
$18.00
Brown stew Chicken in coconut milk with fresh herbs, served with a choice of 2 SIDES

Curry Chicken
$18.00
Delicious Curry Chicken cooked with Trinidad curry powder, coconut & fresh herbs served with a choice of 2 SIDES.

Curry Goat
$22.00
Mouth watering Curry Goat cooked with Trinidad curry powder, coconut & fresh herbs served with a choice of 2 SIDES.

Aloo Pie
$6.00
Seasoned potatoes, filled in a dough & served with apple chutney & tamarind sauce.
Sides

Curry Channa & Potatoes
$5.99
Chick peas & potatoes

Rice & Peas
$5.99
Brown stew pigeon peas & rice cooked in coconut milk with fresh herbs & ginger.

Bhagi
$5.99
Spinach cooked in coconut milk with fresh herbs.

Pumpkin
$5.99
Pumpkin cooked down with garlic with salt & brown sugar.

Mix Cabbage
$5.99
Cabbage, carrots, bok choy cooked down ginger.
White Rice (Basmati Rice)
$5.99

Rasta Pasta
$5.99/SM
$13.00/LG
Penne pasta, multi color peppers, in white sauce
FOR THE TIME BEING, MENUS CHANGE DAILY. EACH ITEM IS SUBJECT TO AVAILABILITY.
Menu
All meals come with a fresh salad.

1 Doubles
$5.00/regular
$7.00/Curry Chicken
$8.00/Curry Shrimp
$9.00/Curry Goat
(Similar to 2 flat bread )with season curry channa (chick peas) topped with cucumber chutney and tamarind sauce.

Roti (Buss up)
$15.00/Veg
$21.00/Curry Chicken
$22.00/Curry Shrimp
$23.00/Curry Goat
Choice of meat: Curry Chicken, Curry Goat, Curry Shrimp • Choice of vegetable: Curry Channa (chick peas) & Potatoes, Bhagi, Curry Bodi, Pumpkin.

Juicy Stew Oxtail
$25.00
With a choice of 2 sides.

Curry Chicken
$18.00
With a choice of 2 sides.

Curry Goat
$22.00
With a choice of 2 sides.

Veg Plate
$15.00
With a choice of 3 sides.

Curry Shrimp
$20.00
Shrimp Saute in herbs & Trinidad curry in coconut milk with a choice of 2 sides.

Stew Chicken
$18.00
With a choice of 2 Sides.

Fried or Stew Fish
$18.00/fillet
$27.00/whole fish
Fried Snapper fillet Fish or Saute in fresh herbs in coconut milk

Pholourie
$4.00
10 balls. Similar to (hush puppies) made with split peas flour & flour. Serve with curry masala mango sauce & apple chutney.
Sides

Curry Channa & Potatoes
$6.00
Curry potatoes with chick peas.

Rice & Peas
$6.00
Pigeon peas & rice cooked in coconut milk.

Bhaji
$6.00
Spinach in coconut milk.

Mix Cabbage
$6.00
Bok choy, carrots, cabbage, ginger, garlic saute in oil.
White Rice (Basmati Rice)
$6.00
Plantains
$6.00
Fried ripe Plantains

Pumpkin
$6.00
Pumpkin cooked down with garlic

Rasta Pasta
$6.00/SM
$15.00/LG
Penne pasta, multi peppers in white sauce.
FOR THE TIME BEING, MENUS CHANGE DAILY. EACH ITEM IS SUBJECT TO AVAILABILITY.
Menu
All meals are made with love

1 Doubles
$5.00/regular
$7.00/Curry Chicken
$8.00/Curry Shrimp
$9.00/Curry Goat
(Similar to 2 flat bread )with season curry chick peas topped with cucumber chutney and tamarind sauce.

Stew Oxtail
$25.00
With a Choice of 2 sides.

Buss Up (Roti)
$15.00/Veg
$21.00/Curry Chicken
$22.00/Curry Shrimp
$23.00/Curry Goat
Choice of meat: Curry Chicken, Curry Goat, Curry Shrimp • Choice of vegetable: Curry Channa & Potatoes, Pumpkin, Bhagi, Curry Bodi

Curry Shrimp
$20.00
Shrimp Saute with herbs & Trinidad curry sauce with a choice of 2 sides.

Curry Goat
$22.00
With a choice of 2 sides

Veg Plate
$15.00
Includes 3 sides

Pholourie
$4.00
10 balls! Similar to (hush puppies) made with split peas flour & flour. Serve with curry masala mango sauce & apple chutney

Stew Chicken
$18.00
Brown stew chicken cooked in herbs & coconut milk with a choice of 2 sides.

Fried or Stew Fish
$18.00/fillet
$25.00/whole
Whole Snapper or Fillet with a choice of 2 sides.

Curry Chicken
$18.00
Cooked in fresh herbs with coconut milk & Trinidad curry with a choice of 2 sides.
Sides

Curry Channa & Potatoes
$6.00

Pumpkin
$6.00

Bhagi
$6.00
Spinach in coconut milk

Dhall
$6.00
Yellow split peas with roasted geera

Curry Bodi
$6.00
similar to green beans
White Rice (Basmati Rice)
$6.00

Rice & Peas
$6.00
Pigeon peas and rice cooked in coconut milk

Mix cabbage
$6.00
Plantains
$6.00

Rasta Pasta
$6.00/SM
$15.00/LG
Penne Pasta with multi colored peppers in white sauce
Cakes
Cassava Pone
$4.00
Wed. & Thur.
Sweet Bread
$4.00
Fri. & Sat.